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Select ensures international flavours come alive

Select is a leading food service provider with operations in events catering, institutional catering, quick-service restaurants, themed food courts, coffee chains and dessert chains

Supported by:Discovery Reports
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Vincent Tan, managing director
Country Business Reports interviews and articles by Discovery Reports www.discoveryreports.com
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Changi Airport has been recognised time and time again as one of the world’s best airports, thanks to its top-notch service and amenities. Being among the best in its industry, Changi works only with the best service providers to cultivate a memorable experience for flyers.

That is why working with Select Group – the company behind Straits Food Village, winner of last year’s Airport Food Court of the Year – is a strategic decision reaffirming not just Changi’s world-class airport standards, but the vibrancy of Singapore’s food culture.

Select Group is a leading food service provider with operations in events catering, institutional catering, quick-service restaurants, themed food courts, coffee chains and dessert chains, among others.

“Many food and beverage companies in Singapore do not have the same wide spectrum we offer. Select Group has very deep knowledge about each segment where we operate,” says managing director Vincent Tan.

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With 26 years of food and beverage experience, Select Group is an expert in building brands, whether home-grown or franchised.

Select Group is instrumental in the further diversification of Singapore’s food culture with the introduction of many home-grown brands. Select Group’s first concept restaurant, Lerk Thai, serves authentic Thai cuisine. Moving to another restaurant that showcases hearty Asian meals, Pho Street offers diners a delicious taste of Vietnamese cuisine – spring rolls, pho, spicy noodles that can tantalise even the most discerning foodie’s palate. Malaysia’s Ipoh cuisine is also represented with Lou Yau serving kampong chicken and hor fun.

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